Part of the 21-day Ayurvedic diet cleanse I’m on involves drinking something called Triphala every night. Triphala is a powder made up from dried fruits. It’s important in Ayurveda because it has cleansing properties such as improving digestion and it’s enriched with Vitamin C. It’s VERY bitter and is best served quickly.
It’s day 6 of the cleanse, so I’m getting used to the taste — and the benefits. Still, when I read an email from somebody today that had autocorrected Triphala to Trifle, I couldn’t help getting lost in a sugary, custardy, cakey reverie.
I lerve trifle, but I’m also loving how healthy I’m starting to feel on this cleanse diet!